About Us
The Healing Power of Nature
At Nōpali, we believe that what you drink should nourish both people and the planet. Our journey begins in the heart of Mexico, where the prickly pear cactus (nopal) has sustained communities for centuries. Partnering directly with local ejidos (community farms), we transform this resilient fruit into a refreshing juice that’s as rich in heritage as it is in nutrients.
Our mission goes beyond creating a delicious beverage. By sourcing from smallholder farmers, we help preserve traditional agriculture, create sustainable income for rural families, and protect the desert ecosystems where the cactus thrives. Every bottle of our juice carries the story of community, culture, and care for the environment.
Crafted for today’s health-minded consumers, Nōpali juice is naturally hydrating, packed with antioxidants, and rooted in ancient tradition—yet designed for modern lifestyles. Whether you’re seeking wellness, flavor, or a deeper connection to where your food comes from, Nōpalli offers more than juice. We offer a way to drink with purpose.
Sip sustainability. Taste tradition. Live connected.
Our Ingredients
While our only “real” ingredient is cactus fruit, this remarkable fruit is packed with beneficial compounds. Here’s a breakdown of what nature gives us
Prickly Pear (Nopal Fruit)
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Packed with antioxidants (betalains & flavonoids)
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High in Vitamin C, calcium, and magnesium
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Naturally hydrating with fiber and electrolytes
Purified Water
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Clean, crisp hydration
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No additives or preservatives
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Complements the natural sweetness of the cactus fruit
Vitamin C
Antioxidant Support
Dietary Fiber
Supports healthy digestion and appetite
Betalains
Vibrant pigments with antioxidant activity
Potassium
Electrolyte Balance
